I’m lucky enough to take time out during the normal pressure of my day–from time to time– to chat with great writers like Julia Gazdag about BabyCakes (my favorite subject besides Chanel lipgloss). I don’t usually post every last thing that has been published about the bakery because that would be obnoxious but Julia tells the BabyCakes story in her usual charming way here and with many spoonfuls of sugar (humor, style) to help the medicine go down (the facts, boresville). Hello Giggles was the platform for this story and I couldn’t be more flattered, honored and now beyond inflated. Thank you Julia! Call me!