The Original.
Est. 2005.
Shipping Nationwide
Our Story
In 2005, Erin McKenna’s Bakery NYC opened on the Lower East Side of Manhattan with two rules:
1. Create a bakery free of harmful ingredients.
2. Wear cute uniforms.
Today, as then, we focus on the underserved— people with gluten, dairy, egg, and soy sensitivities, the health-minded, and, most importantly, allergic kids who are often unable
to indulge.
We select all ingredients responsibly and use our natural sweeteners sparingly. Our goal is to make eating vegan and gluten-free fun and delicious, and we’re very glad to have you with us. Get cozy and enjoy!
Contact Us
We are open and available 24 hours a day, 6 days a week. Our knowledgeable and friendly staff members are always happy to take your orders and answer all questions and requests.
New York City // Email: info@erinmckennasbakery.com
Larchmont Blvd, Los Angeles // Email: larchmont@erinmckennasbakery.com
Santa Monica, CA // Email: sm@erinmckennasbakery.com
Orlando, FL // Email: fl@erinmckennasbakery.com